The world, as I’ve often read, is divided into two categories; people who love chocolate, and people who are indifferent to it. I, my friends, am definitely not someone who could do without. I currently live with two people who could care less about chocolate, and as blasphemous as that is, it never deters me from making chocolaty things.



This past summer I discovered this recipe on the oft mentioned Smitten Kitchen, and since I’m also a lover of baking with yogurt, I knew I had to try it right away. These tiny cakes are simple to whip up and oh-so-tasty. They’re perfect for tea parties or an afternoon snack. Or breakfast. I think the almond extract and the yogurt are my favorite parts of this batter; the yogurt keeps the cakes dense and moist while the almond makes them so aromatically pleasing, you'll think you've died and gone to...an almond grove?

Read more »

Labels: cakes, chocolate, Movies, tv shows